Ölmühle Solling Roasted Argan Oil, 250 ml
Liquid gold from Morocco
CHF 28.00
(CHF 112.00 / l, Price shown includes 2,6% VAT.
Features & Advantages
- Made from roasted argan nuts
- Harvested by hand
- Exotic taste
Frequently bought together with Cosmoveda Organic Hingvashtak Churna, 100 g
Description
Made from Moroccan Argan nuts that are harvested, cracked and roasted by hand before being cold pressed. This allows a nutty, exotic taste to develop. Suitable for hot and cold dishes and ideal for the final touches in North African cuisine.
Argan oil is suitable for both cold and hot dishes. Due to its fatty acid spectrum, argan oil can also be used for frying.
Argan oil is especially recommended for refining pasta sauces, dips, salads, fish or meat dishes. Add a few drops of oil for a nutty flavour!
Tip:
- Drizzle a teaspoon of argan oil over your dish after serving.
| Item no.: | XPI-OES-15421 |
|---|---|
| Content: | 250 ml |
| EAN: | 4031192154215 |
| Manufacturer No.: | 15421 |
| Brand: | Ölmühle Solling |
| Storage Instructions: | Store in a cool, dry place away from light |
Ingredients
Argan oil[1]
- from controlled organic cultivation
Nutritional Information
| Nutritional Information | per 100 ml |
|---|---|
| Calories | 3768 / 900 kJ / kcal |
| Fat | 12 g |
| from Saturated fatty acids | 2,3 g |
| from Monounsaturated fatty acids | 5,6 g |
| from Polyunsaturated Fatty Acids | 4,1 g |
| Carbohydrates | 0 g |
| from Sugar | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Vitamin E | 3 mg |
Legal guarantee & manufacturer details
| Responsible food business operator: | Ölmühle Solling GmbH, Höxtersche Straße 1, 37691, offzen, Germany, www.oelmuehle-solling.de |
|---|
More information: https://europa.eu/youreurope/guarantees
Similar products
Customer Reviews
English reviews written for Ölmühle Solling Roasted Argan Oil
Related products
Magazine Articles:
Discover Ayurveda101:
-
Switzerland: Free standard delivery from CHF 69.90
-
Delivery in 3 business days.
More than 5.550 products
Secure payments
with SSL encryption technology
